Thursday, August 7, 2014

Lindsey & Nick

When Lindsey and Nick told us about the term they had coined for their wedding - "urbustic" (urban-rustic), we knew that we were going to have a blast designing their wedding cake for the big day!  This three tier cake design incorporated a modern fondant ruffled tier, two solid gold tiers, and also one of the cutest cake toppers we've ever seen.  Enjoy the pictures of these two lucky ducks and their wedding cake!






Cake: Cocoa & Fig
Photography: La Vie Photography
Planning & Design: Studio Emme
Floral: Studio Emme
Venue: Nicollet Island Pavilion


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Thursday, May 1, 2014

Brittany & Dan

Brittany & Dan had a gorgeous winter wedding at the James J. Hill Library in St. Paul. The space lent itself perfectly to the vintage-inspired theme, which was accented by fresh floral arrangements in blush pinks and ivories. Cocoa & Fig provided the beautiful dessert table for the day and incorporated the vintage theme into the table with gold cake stands and platters along with a vintage bride and groom cake topper provided by the bride! Desserts included salted caramel French macarons, pistachio French macarons, black velvet mini cupcakes, sinfully chocolate mini cupcakes, key lime dessert shooters, Southern banana pudding dessert shooters, and fresh fruit tartlets. Congratulations Brittany & Dan!









Photographer: Rachel Marthaler
Desserts & Cake: Cocoa & Fig
 
 
 

 
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Tuesday, March 11, 2014

Lily's Bat Mitzvah

What do you do for a girl who loves chocolate and candy? Give her an awesome candy & dessert buffet for her Bat Mitzvah! We were so excited to be a part of Lily's big celebration! The Westin Edina was the perfect venue for such a fun party, and Amy Zaroff Events & Design executed the vision perfectly - which included a dance floor with a custom logo, custom candy boxes, as well as an colorful backdrop for the dessert buffet.  Cocoa & Fig provided an array of desserts, all with touches of bright pink, purple, and lime green to go with the theme of course! Desserts included; cake lollipops, chocolate covered strawberries, chocolate covered pretzel sticks, dessert shooters, miniature cupcakes, and chocolate covered rice krispie treats.
 



 













Congratulations Lily!

Desserts: Cocoa & Fig
Design & Event Planning: Amy Zaroff
 
 
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Wednesday, February 26, 2014

Baby It's Cold Outside!

 Abbey & Mike's wedding day was a perfect way to encapsulate all that is wonderful about winter. From fur shawls and carriage rides, to hot chocolate bars and delicious desserts! Cocoa & Fig provided a miniature dessert table and cake for the big day.  The desserts tied in with the wintery theme with hints of silver and fruit tarlets topped with blackberries and blueberries.  Other dessert offerings included French macarons, mini apple pies, tiramisu dessert shooters, dark chocolate dessert shooters, cake lollipops, and mini cupcakes. The wedding cake had a rustic, spackled buttercream exterior, garnished with fresh succulents and an adorable pair of Mr. and Mrs. lovebirds. 
 
 







Desserts & Cake: Cocoa & Fig
Photography: La Vie Photography
Flowers: Munster Rose
Wedding Planning & Design: Jennae - Blush & Whim


 
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