The 16-foot miniature dessert table included Lemon Raspberry, Peanut Butter, and Black Velvet Mini Cupcakes, Key Lime Pie, Very Berry, and Dark Chocolate Dessert Shooters, Salted Caramel French Macarons, and White Chocolate Cake Lollipops.
Congratulations to the happy couple!
Photography: Betsy Wall
Wedding Planner: Sally Berry, Mother of the Bride
Venue: Lafayette Club
Invitations: Gretchen Berry Design
Mini Dessert Table: Cocoa & Fig